An appraisal of ginger (Zingiber officinale Rosc.) production in Sikkim, India
Abstract
A general description of Sikkim and various aspects of cultivation and marketing of ginger (Zingiber officinale) in the state are discussed. The trend in production and major constraints in productivity are also dealt with.
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Published
23-12-1995
How to Cite
SINGH, P. P. R. C. U. L. N. (1995). An appraisal of ginger (Zingiber officinale Rosc.) production in Sikkim, India. Journal of Spices and Aromatic Crops, 4(2), 111–118. Retrieved from https://www.updatepublishing.com/journal/index.php/josac/article/view/4358
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Research Articles
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