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TY  - JOUR
AU  - S.R. Valvi, V.S. Rathod and
PY  - 2011/01/17
Y2  - 2026/04/27
TI  - Antinutritional Factors of some Wild Edible Fruits from Kolhapur District
JF  - Recent Research in Science and Technology
JA  - RRST
VL  - 3
IS  - 5
SE  - Articles
DO  - 
UR  - https://www.updatepublishing.com/journal/index.php/rrst/article/view/693
SP  - 
AB  - &lt;p class=&quot;MsoNormal&quot; style=&quot;line-height: normal; text-indent: 0in; margin: 0in 0in 0pt;&quot;&gt;&lt;span style=&quot;font-family: &quot;;Arial Narrow&quot;;,&quot;;sans-serif&quot;;; font-size: 10pt;&quot;&gt;Total 8 wild edible fruits were studied for their antinutrional factors viz. &lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Ficus racemosa &lt;/em&gt;L.,&lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt; Elaeagnus conferta &lt;/em&gt;Roxb.&lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt; Flacourtia indica &lt;/em&gt;(Burm. f.) Merr.&lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;, Glycosmis pentaphylla&lt;/em&gt; (Retz.) DC.,&lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt; Ziziphus rugosa&lt;/em&gt; Lamk., &lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Meyna laxiflora&lt;/em&gt; Robyns., &lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Cordia dichotoma&lt;/em&gt; Linn., &lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Grewia tiliifolia&lt;/em&gt; Vahl. etc. The highest level of phytate were present in &lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Ficus racemosa&lt;/em&gt;.,&lt;span style=&quot;mso-spacerun: yes;&quot;&gt;Ã‚Â  &lt;/span&gt;&lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Glycosmis pentaphylla &lt;/em&gt;shows the highest level of oxalic acid and tannin is higher in &lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Flacourtia indica&lt;/em&gt; where as saponin is rich in &lt;em style=&quot;mso-bidi-font-style: normal;&quot;&gt;Meyna laxiflora.&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
ER  -