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@article{Bakri_Jawhar_Eddin Arabi_2013, title={Xylanase Production by <i>Fusarium Solani</i> in Solid State Fermentation}, volume={4}, url={https://www.updatepublishing.com/journal/index.php/rib/article/view/2352}, abstractNote={&lt;p&gt;&lt;strong&gt;Xylanase constitute one of the most important groups of enzymes for commercial use. In the present study, production of xylanase was enhanced using a newly isolated &lt;/strong&gt;&lt;strong&gt;&lt;em&gt;F. solani&lt;/em&gt;&lt;/strong&gt;&lt;strong&gt; &lt;/strong&gt;&lt;strong&gt;SyrN7 &lt;/strong&gt;&lt;strong&gt;strain from &lt;/strong&gt;&lt;strong&gt;infected wheat seeds via solid state fermentation (SSF) using wheat bran as substrate&lt;em&gt;.&lt;/em&gt; Optimum pH and temperature for enzyme production were found to be 8 and 25 °C, respectively.&lt;/strong&gt;&lt;strong&gt; The wheat bran to mineral solution ratios were tested. &lt;/strong&gt;&lt;strong&gt;The ratio 1:3 (w/v) &lt;/strong&gt;&lt;strong&gt;yielded the highest xylanase production. &lt;/strong&gt;&lt;strong&gt;Among the different nitrogen sources investigated, yeast extract was the best nitrogen source &lt;/strong&gt;&lt;strong&gt;and gave &lt;/strong&gt;&lt;strong&gt;the highest xylanase activity &lt;/strong&gt;&lt;strong&gt;(1593 U/g). The cultivation systems can easily be modified &lt;/strong&gt;&lt;strong&gt;with the above tested features &lt;/strong&gt;&lt;strong&gt;and enhance&lt;/strong&gt;&lt;strong&gt;d&lt;/strong&gt;&lt;strong&gt; the xylanase yield by 3-fold. &lt;/strong&gt;&lt;strong&gt;&lt;/strong&gt;&lt;/p&gt;}, number={1}, journal={Research in Biotechnology}, author={Bakri, Yasser and Jawhar, Mohammed and Eddin Arabi, Mohammed Imad}, year={2013}, month={Feb.} }