S N Potty, C Govindaraju, V Krishnakumar, G P Bindumol,. “Processing of Vanilla (Vanilla Planifolia Andrews) Beans - Influence of Storing Fresh Beans, Killing Temperature and Duration of Killing on Quality Parameters”. Journal of Spices and Aromatic Crops 16, no. 1 (June 26, 2007): 31–37. Accessed October 5, 2025. https://www.updatepublishing.com/journal/index.php/josac/article/view/4871.