Shah, D P Singh, M A. “Stability Analysis for Seed Yield, Its Contributing Traits and Oil Content in Coriander (Coriandrum Sativum L.)”. Journal of Spices and Aromatic Crops 12, no. 2 (December 25, 2003): 165–170. Accessed October 5, 2025. https://www.updatepublishing.com/journal/index.php/josac/article/view/4766.