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TY - JOUR
AU - Bairwa, R C
AU - Bhunia, S R
PY - 2023/12/31
Y2 - 2025/09/21
TI - Influence of irrigation and nitrogen levels on yield attributes, yield and water use efficiency in dill (Anethum graveolens L.) cultivation: Irrigation and nitrogen levels in dill cultivation
JF - Journal of Spices and Aromatic Crops
JA - J Spices Arom Crops
VL - 32
IS - 2
SE - Research Articles
DO - 10.25081/josac.2023.v32.i2.8881
UR - https://www.updatepublishing.com/journal/index.php/josac/article/view/8881
SP - 194-201
AB - <p>The field experiments were conducted during three consecutive Rabi seasons of 2016-19 at Agricultural Research Station, SKRAU, Bikaner to study the influence of irrigation and nitrogen levels to growth, yield attributes, yield and water use efficiency of dill (<em>Anethum graveolens</em> L.) under a drip irrigation system. The experiment consisted of sixteen treatment combinations of four irrigation levels (ETc- 0.4, ETc- 0.6, ETc- 0.8 & ETc- 1.0), & four nitrogen levels (control, 120% RDN in 4 splits, 100% RDN in 4 splits and 80% RDN in 4 splits). The treatments were laid out in a split plot design with three replications. Results revealed that irrigation at ETc 1.0 with application of nitrogen at 120% of RDN in four splits recorded significantly higher crop yield as compared to the remaining treatments. The water use efficiency decreased with increased irrigation and nitrogen levels.</p>
ER -