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@article{Lal_Choudhary_Meena_Kumar_2022, title={Growth and yield of AGCr-1 coriander affected by plant geometry and nutrition: Growth and yield of AGCr-1 coiander}, volume={31}, url={https://www.updatepublishing.com/journal/index.php/josac/article/view/7949}, DOI={10.25081/josac.2022.v31.i2.7949}, abstractNote={<p>A study was conducted during Rabi season of 2015-16 and 2016-17 at the Research Farm of ICAR-NRC on Seed Spices, Ajmer, Rajasthan to assess the influence of plant geometry and different levels of nutrition on vegetative growth and yield of coriander variety Ajmer Green Coriander-1 (AGCr-1). The treatments comprised of three crop geometry (25 cm x 5 cm, 25 cm x 7.5 cm and 25 cm x 10 cm) and three levels of NPK (40:25:20 kg ha-1, 50:35:25 kg ha-1 and 60:45:30 kg ha- 1) laid out in Randomized Factorial Block Design. The vegetative growth attributes <em>viz</em>., plant height at different growth stages, length of first leaf, length of second leaf, number of basal leaves plant-1, primary branches plant-1 and secondary branches plant-1 recorded the highest level with the application of 60:45:30 kg ha-1 NPK combined with (25 cm x 7.5 cm) crop geometry. Similarly, yield parameters like number of umbel plant-1, number of umbellates umbel-1 and seed yield (1253.0 kg ha-1) were also maximum with the same treatment.</p>}, number={2}, journal={Journal of Spices and Aromatic Crops}, author={Lal, G and Choudhary, M K and Meena, S S and Kumar, N}, year={2022}, month={Dec.}, pages={199–205} }